Our multipurpose butchers knife is designed to perform well at many different kitchen tasks, this blade effortlessly chops, minces, slices and dices through all types of vegetables, fruits, meat and small bones.

The blade is high carbon stainless steel, it comes with a HRC (Rockwell Hardness Scale) of 56±2, ultra-sharp 5Cr15Mov super steel cutting core for extraordinary performance and incredible edge retention ensuring exceptional strength, durability, and hardness for years to come.

Perfectly balanced design with a timber handle that sits comfortably in your hand, the precisely tapered blade minimizes surface resistance for buttery smooth cut through and enhanced with non-stick properties.

Please ensure you clean the blade after each use, we also recommend using our honing rod and sharpening whetstone stone.

Care instructions: Hand wash only with mild soapy water and dry immediately. Dishwasher is not recommended.

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